Ruth Reichl American Editor
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About
Ruth Reichl is a 76 year old American Editor born on 16th January, 1948 in Manhattan, New York City, U.S.. Her zodiac sign is Capricorn
Ruth Reichl is a member of the following lists: Jewish American writers, 1948 births and University of Michigan alumni.
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Details
First Name |
Ruth
|
Last Name |
Reichl
|
Birthday |
16th January, 1948
|
Birthplace |
Manhattan, New York City, U.S.
|
Zodiac Sign |
Capricorn
|
Nationality |
American
|
Occupation Text |
Food writer, magazine editor, chef
|
Occupation |
Editor
|
Music Genre (Text) |
Cooking
|
Ruth Reichl (; born January 16, 1948), is an American chef, food writer, co-producer of PBS's Gourmet's Diary of a Foodie, culinary editor for the Modern Library, host of PBS's Gourmet's Adventures With Ruth, and the last editor-in-chief of Gourmet magazine. She has written critically acclaimed, best-selling memoirs: Tender at the Bone: Growing Up at the Table, Comfort Me with Apples: More Adventures at the Table, Garlic and Sapphires: The Secret Life of a Critic in Disguise and Not Becoming My Mother. In 2009, she published Gourmet Today a 1,008 page cookbook containing over 1,000 recipes. She published her first novel, Delicious! in 2014, and, in 2015, published My Kitchen Year: 136 Recipes That Saved My Life, a memoir of recipes prepared in the year following the shuttering of Gourmet.